Fruit-and-Cream Pops

It’s hot here, and I’m going to make the kids one of my favorite treats. These look really gorgeous for the Fourth, too (you can add some blueberries if you want some blue in there, too) so I thought I’d offer you guys the recipe. They have roughly a kajillion calories, each, but hey, it’s a holiday. Plus, fresh fruit! You need fresh fruit in your daily diet. :-)

Beat together the following:

1/4 cup honey
1 8 oz pkg of softened cream cheese
1 cup cream, whipped (the real stuff is best)
2 cups miniature marshmallows
1 c sliced banana
1 c sliced strawberries

If you don’t have any popsicle molds, you can use Dixie cups and popsicle sticks or plastic spoons. Fill each cup, put in a stick, and freeze. Tear off the cup when they’re solid, and you’re in for a really yummy summer treat!Blaine and pop


4 Responses to “Fruit-and-Cream Pops”  

  1. 1 Archangel Beth

    Oh, how weird – the LJ photos are entirely different. (A leg and a computer monitor…)

    The real picture (and the recipe) looks very yummy.

  2. 2 Deanna Hoak

    What??? How bizarre!

  3. 3 Deanna Hoak

    Hopefully it’s fixed. :)

  4. 4 Erin Hoffman

    Wow. A jillion calories indeed, but they look and sound delicious!

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About

Deanna I'm a freelance copyeditor specializing in fantasy and science fiction. SF/F novels I have copyedited have been finalists for (and have sometimes won) the Hugo, Nebula, Arthur C. Clarke, Endeavour, Golden Spur, John W. Campbell Memorial, Quill, Locus, Philip K. Dick, British Science Fiction, British Fantasy, and World Fantasy awards. In 2007 I became the first and only copyeditor ever short-listed for a World Fantasy Award.



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