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	<title>Deanna Hoak</title>
	<link>http://deannahoak.com</link>
	<description>SF/F Copyeditor</description>
	<lastBuildDate>Fri, 04 Jul 2008 09:43:21 +0000</lastBuildDate>
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		<title>Geek motherhood</title>
		<description>I bought the twentieth-anniversary edition of The Princess Bride and watched it with my kids this week, successfully introducing them to an integral aspect of geek culture.

And it took! (At least with my son--my daughter rightfully thought Princess Buttercup was useless.) Herewith my son doing an exceptionally cute Inigo Montoya. ...</description>
		<link>http://deannahoak.com/2008/07/03/geek-motherhood/</link>
			</item>
	<item>
		<title>Wall-E</title>
		<description>Family movies are generally the only ones I go to see, and I don't usually find them interesting enough to post about. We saw Kung Fu Panda last week, for instance, and I found it completely lacking in depth or characterization, which doesn't have to be the case with movies ...</description>
		<link>http://deannahoak.com/2008/06/28/wall-e/</link>
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		<title>Public thank-yous are always lovely</title>
		<description>I got a wonderfully nice letter from Allen Steele today. He noted that he had accepted China Mi&#233;ville's Locus Award for Best Young Adult Novel for Un Lun Dun for him at the Locus Awards this year, and he sent me along a copy of what China asked him to ...</description>
		<link>http://deannahoak.com/2008/06/27/public-thank-yous-are-always-lovely/</link>
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		<title>Cloud dragons</title>
		<description>The clouds are so often gorgeous here in Florida. We had a fire-breathing dragon in our skies this week:



He even had a mate:



Aren't they lovely? </description>
		<link>http://deannahoak.com/2008/06/26/488/</link>
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		<title>Traditional Father&#8217;s Day breakfast at our house</title>
		<description>Well, it's traditional ever since I made it for Bill a few years ago and it immediately became his favorite food I've ever made. 

It's a six-egg omelette with a pound of ribeye steak, half a pound of baby bella mushrooms, a whole bunch of cheddar, and some onion and ...</description>
		<link>http://deannahoak.com/2008/06/15/traditional-fathers-day-breakfast-at-our-house/</link>
			</item>
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		<title>The lessons of growing up</title>
		<description>My daughter and I were waiting for my son to finish up a horseback lesson recently when a boy from the stables wandered over and clearly started checking her out.

I remarked upon it when the boy left, and she rolled her eyes: "I saw him."

"You might as well get used ...</description>
		<link>http://deannahoak.com/2008/06/12/the-lessons-of-growing-up/</link>
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		<title>The most blatantly phallic ad I&#8217;ve ever seen</title>
		<description>Right here. I came across it in a People magazine while waiting at the dentist's office today and had to look it up online.

That's...um...Well. "Go meat" indeed.

The placement of that sausage she's putting the tongs to? And the top grill line on it? And the tiny shadow at the tip? ...</description>
		<link>http://deannahoak.com/2008/06/11/the-most-blatantly-phallic-ad-ive-ever-seen/</link>
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		<title>Oyster stew recipe (or &#8220;What they became&#8221;)</title>
		<description>If you're tired of the oyster porn, please move along. I don't even have any pictures of the oysters topless, alas.

However, since it was clear that my little family and I could not eat these oysters alone, I invited over a neighbor and her kids tonight; we both shucked about ...</description>
		<link>http://deannahoak.com/2008/06/02/oyster-stew-recipe-or-what-they-became/</link>
			</item>
	<item>
		<title>Holy shucks!</title>
		<description>This is 135 oysters...

Man, are they good, too.

Here are the ones I haven't managed to eat yet, spread across my kitchen counter:



And here's a close-up, in case anyone knows what kind of oysters they are and can ID them for me. :-)



Whatever they are, they're amazingly good. </description>
		<link>http://deannahoak.com/2008/06/02/holy-shucks/</link>
			</item>
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		<title>Oysters galore</title>
		<description>One of my favorite places around here is a seafood shop called Clayton's. They have fresh local fish of every kind (if you're a seafood lover and have never tried pompano, you're missing out terribly), and they're famous for their live blue crabs, which people take home by the grocery ...</description>
		<link>http://deannahoak.com/2008/06/01/oysters-galore/</link>
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